Jaew Plara
Thai food tips Jaew Plara Jaew Plara is a spicy and flavorful dipping sauce in the Northeastern Thai-style, often served with steamed or grilled fish and vegetables. https://youtu.be/BHvKhmWkjhY Ingredients 110 g bell pepper 25 g Thai red chili 55 g shallot or red onion 3 cloves garlic 75 g tomato 1/2 tbsp lime juice 3 […]
Braised pork belly with cabbage
Thai food tips Braised Pork Belly with Cabbage Braised pork belly with cabbage may take a long time to prepare, but it’s worth it as you can utilize the cooking time for other activities or preparing other dishes. The nutritious braised cabbage and the flavorful broth from simmering the vegetables for hours, combined with tender […]
Moo ka ta
Thai food tips Mookata “Moo” means pork in Thai and “kata” means pan. You can tell from the name “Mookata” that this dish involves grilling pork on a pan. In simple terms, Mookata is a BBQ meal where you can grill fresh meat on a hot pan and also providing a section with hot soup […]
Thai Panang curry spaghetti
Thai food tips Thai Panang Curry Spaghetti Spaghetti in Panang curry sauce is a perfect blend of western and eastern food if you are a big fan of spaghetti and you also love Thai food. Don’t miss out on this dish. Ingredients 190 g minced pork 1/2 Tbsp panang curry paste 100 ml coconut milk […]
Shrimp potted with vermicelli
Thai food tips Shrimp Potted With Vermicelli This is something I always order when I go to a seafood restaurant, and it’s my father’s favorite dish. Soft and tender vermicelli coated in a perfectly balanced and flavorful sauce, enjoyed together with plump and succulent shrimp, it’s a truly delightful combination that is truly satisfying. https://youtu.be/kukBqxHOp_8 […]
Pork stir-fried with scrambled eggs
Thai food tips Pork stir-fried With Scrambled Eggs Pork stir-fried with scrambled eggs is a quick and easy dish that requires only a few basic seasonings, making it a great option for busy days to improve your long and tiring day. Ingredients 2 eggs 2 cloves garlic 230 g pork butt 1 tbsp cooking oil […]
mango crumble cake
Thai food tips Mango Crumble Cake This soft and fluffy chiffon cake is my family’s all time favorite dessert. I make this cake quite often. Now is mango harvesting season in Thailand, I took ripe mangoes and used them to make filling for chiffon cakes. I also added coconut sauce to enhance it’s mellow. This […]
Stir-fried angled gourd-ผัดบวบใส่ไข่ใส่หมูสับ
Thai food tips Stir-fried Angled Gourd Stir-fried angled gourd is an easy and quick dish that is also packed with nutritional value, suitable for all ages. https://youtu.be/OXAYzQzWDjI Ingredients 300 g angled gourd (You can use zucchini as a substitute.) 250 g minced pork 3 eggs 3 cloves garlic 1 ½ tbsp light soy sauce 1 […]
Stir-fried straw mushrooms with shrimp
Thai food tips Stir-fried straw mushrooms with shrimp Stir-fried straw mushrooms with shrimp is an easy dish and is very comforting and delicious. https://youtu.be/1_T20Mb1jo0 Ingredients 250 g shrimp 250 g mushrooms 2 tbsp vegetable oil (to stir shrimp) 2 tbsp vegetable oil (to stir mushrooms) 4 cloves garlic A handful of spring onion 1 tbsp […]
Garlic and pepper pork (Thai)
Thai food tips Garlic and Pepper Pork Garlic and pepper pork is marinated thinly sliced pork collar deep fried in the oil until golden brown. Best served with spicy tamarind dipping sauce and some hot sticky rice and topped with homemade crispy fried garlic flakes, it makes an excellent but very easy to prepare one-dish […]